Recipes for St. Patrick's Day!

Published: Fri, 03/14/25

Updated: Tue, 03/18/25

Hi there

Happy Friday! I've got my corned beef and I'm excited for St. Patrick's Day! We going to celebrate all weekend!

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The corned beef was on sale so I bought a big one. I love to use the leftovers to make all sorts of yummy things!

My quick and easy Reuben Dip always gets the party started! This is dip AMAZING! Perfect for March Madness too! It's a great way to use leftover corned beef or just buy some from the deli.

I make a Reuben Dip in Bread Bowl too!

Click Appetizers for more great easy recipes!

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When picking out your corned beef roast there a couple options. A point or a flat cut. I prefer the flat cut because it slices easier and can be more lean. Some people love the point cut because it has more marbling and fat and can be a bit more tender. You do you!

I have two favorite ways to make corned beef. I never boil it. That may spoil it! There are MUCH better ways to make it.

My favorite way is in my crockpot. My Corned Beef in the Slow Cooker is so easy breezy and turns out perfect every time! The secret is not to put the cabbage, carrots and potatoes in until an hour or two before serving. Put them in too early and they'll turn into mush. Nobody likes mushy veggies.

My Roasted Corn Beef and Cabbage is another way to make it. It's full of flavor and super easy! Again, I don't add the cabbage, potatoes and carrots the last hour of roasting. Then, I make a honey, dill, mustard sauce to drizzle over the corned beef. It's AMAZING! You gotta try it!

Hey, if you're looking for even more recipes, I've put my favorites all in one place! Just click St. Paddy's for lots of fun ideas and recipes to celebrate!

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I'm all over a good reuben sandwich! Here's a fun way to bake a

BIG one that will really WOW your family! My Reuben Sandwich Ring is WINNER! It's so easy, cheesy and delicious! Put a bowl

of Thousand Island Dressing in the middle for dipping.

Click Sandwiches and Dinner for more recipes your family will love!

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Not a big fan of corned beef. It's okay. I still love ya! My Irish Beef Stew is one of my favorites! Super easy too!

I made this stew last night and man is it good! My hubby Hoyt loved it!

It makes a big batch and the leftovers freeze great!

Click Soups for more soup, stew and chili recipes. I have a bunch fun delicious Crockpot recipes too!

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Make my 4 ingredient Beer Bread to go with that Irish Stew! It's crazy easy and so good!

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For dessert, it's gotta be green! Pick up your favorite family size boxed brownie mix and bake up these Fudgy Mint Cupcakes! So cute and festive! I love Andes mints!

Click Desserts for more sweet treats.

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Why celebrate St. Paddy's Day with a green cocktail! My Big Batch of Freezer Grasshoppers is the easy way to make one of my favorite ice cream drinks. These are SO YUMMY!

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Get those kids and grandkids in the kitchen this weekend!

Click Kid Friendly and Desserts for more recipes to get kids excited about cooking and trying new things!

Live on TV

Tune Sunday morning at 8:45am CST to watch me cooking up some more of my favorite St. Paddy's Day recipes on Fox 6 Wakeup in Milwaukee!

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