Recipes for Memorial Day Weekend

Published: Fri, 05/22/20

The Cooking Mom
May 22, 2020
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Hi Cooking Moms, Dads & Friends,

TGIF! I hope you had a good week! It’s finally here. Bring on Memorial Day weekend! It’s wonderful having my daughter, Ireland home. She’s been quarantined in Minneapolis where she goes to college. This weekend we plan to just chill out. Maybe we’ll go on a hike or a bike ride. I sure hope the weather in Wisconsin cooperates so we can fire up the grill!

I am so thankful to all of you who are watching me cook from my kitchen weekdays on Facebook LIVE. Maybe next week I can get Ireland to cook with me on Facebook! I’m taking a break this weekend but I’ll be back at it starting Tuesday! Hope you’ll watch weekdays LIVE at 3:30pm CST. I’ve got lots of new fun recipes for summer. I can’t wait to share them with you!

As always, my plan is to keep it simple this weekend. I sure don’t want to be stuck in the kitchen all weekend. I know you don’t either!

I’ve got some super simple dip recipes to get the the weekend started! My layered BLT Dip is fun, colorful and so good! Not to mention you can’t go wrong with bacon! For something a bit healthier what about my Black Bean and Mango Salsa? It’s always a hit!

Ranch Deviled Eggs are Ireland's favorite! We are definitely making these too this weekend!

My Fantastic Fruit Dip couldn't be easier. Just 2 ingredients! And, trust me it's AMAZING! I serve it with fresh strawberries or pretty fruit kabobs for dipping. It's so yummy that it doubles as a quick no-bake dessert. For Memorial Day weekend why not have the kids thread berries and bananas on skewers and make a Fruit Kabob Flag. It's so cute! Take a picture quick because the dip and kabobs will be gone before you know it!

Click Appetizers and Nice ’n Lite for more of my favorite dips and appetizer recipes.

I’m craving brats on the grill! My Brat Tub recipe is the way to go! That way I don't have to be “womaning" the grill the whole time. I get those brats going and then throw them in a tub (foil pan) of goodness with loads of butter, onions, kraut and beer - of course. They stay nice and cozy and warm and juicy in the brat tub and folks can just help themselves to one when they're hungry. You can throw them all in your slow cooker to keep warm too. Either way it's all good! REALLY GOOD! Click Dinner for more great recipes for the grill.

If the weather doesn't cooperate, I'm ready. I'll just break out the slow cooker and make my BBQ Beef Sandwiches or Sloppy Joes for a Crowd. On the side you can’t go wrong with my jazzed up Baked Beans. So easy. You gotta try these! Click Sandwiches, Slow Cooker and Sides for more recipes.

I’m so excited for all those summer salads. My Pesto Pasta Salad is so fresh! It goes with whatever you are grilling. Leftovers make a great lunch too. I make a Mighty Good Macaroni Salad too!

Memorial Day Weekend means you gotta make potato salad! Try my favorite Baby Red Potato Salad. It’s my ABSOLUTE FAVE! I’d be in the dog house if I didn’t make it a few times this summer! Click Salads for all sorts of super good salad recipes.

For dessert, keep it easy breezy. Pick up an angel food cake and make my All American Berry Trifle! It’s my go-to summer dessert. It will make you look like a total rock star this summer. How gorgeous is this? Super easy too! Click Desserts for more of my favorite summer dessert recipes.

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Gotta run. Arlo, the dog is giving me that look. Time to take him out for a walk. I’m working on more recipes for next week's Facebook LIVE shows! I’ll see you back in my kitchen live on Tuesday!

You can always see what I’m up to on Facebook, Instagram and Twitter. I’ve got lots of recipe videos on YouTube, too! Follow me!

I hope you have a wonderful weekend. Please stay safe and cook up some memories!

Take care,
Amy, The Cooking Mom

All American Berry Trifle dessertsAll American Berry Trifle
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